Survey results

Lab-grown food products. Among the arguments: Proponents say it will save animals. Opponents cite production and cost challenges. Here’s your take:

How familiar are you with lab-grown food products?

Very familiar – 23%

Somewhat familiar – 44%

Not familiar – 33%

What is your current level of interest in trying lab-grown food products?

Very interested – 0%

Somewhat interested – 0%

Not interested – 100%

What do you perceive as the benefits of lab-grown foot products? (Select all that apply.)

Environmental sustainability – 0%

Animal welfare – 38%

Food safety – 14%

Nutritional benefits – 0%

Innovation of food technology – 13%

Other – 39%

What concerns do you have about lab-grown food products? (Select all that apply.)

Taste and texture – 43%

Health impacts – 78%

Cost – 33%

Ethical considerations – 55%

Environmental impact – 55%

Lack of information – 66%

Other – 12%

How likely are you to purchase lab-grown food if it becomes widely available?

Very likely – 0%

Somewhat likely – 10%

Not likely – 90%

Average rating – out of five stars – of lab-grown food products.

1.22

Do you believe lab-grown food products could replace traditional food products in the future?

Yes – 0%

No – 100%

Unsure – 0%

Would you support government funding for the development of lab-grown food products?

Yes – 0%

No – 90%

Maybe – 10%